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Experiences
in Évora and the Region
in Évora and the Region
Taste of Heritage
Wines and Olive Oil
Taste of Heritage
This guided bike tour combines accommodation in an incredible Convent built in the 15th century, located 2 km from the historic center and visiting 4 family projects, each with its own history and unique characteristics.
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Wines and Olive Oil
At Convento do Espinheiro Historic Hotel & Spa, the experiences related to wine and olive oil allow our guests to discover one of the most authentic traditions of the Alentejo. In partnership with producers and estates in the region, we assist in organizing visits to wineries and olive oil mills, commented tastings of premium wines and olive oils, as well as gastronomic experiences that highlight the flavors and identity of the Alentejo.
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Quinta do Quetzal
From the Vine to the Glass
€110.00 per person | Duration: 3 Hours | Time: 11:00 am
This experience invites you to follow the paths from the vineyard to the pleasure of the glass, in an immersive guided tour that reveals the secrets behind our excellent wines. It is followed by the wine cellar, where our nectars rest to the sound of classical music. The experience culminates with a guided tasting of carefully selected wines and a paired lunch in our panoramic restaurant, where local flavors take on a new dimension when accompanied by Quetzal wines.
What is included:
- Guided tour of the winery and wine cellar;
- Tasting of 4 Colheita e Arte wines;
- 6-course paired lunch;
- Access to the Contemporary Art Center.
€110.00 per person | Duration: 3 Hours | Time: 11:00 am
This experience invites you to follow the paths from the vineyard to the pleasure of the glass, in an immersive guided tour that reveals the secrets behind our excellent wines. It is followed by the wine cellar, where our nectars rest to the sound of classical music. The experience culminates with a guided tasting of carefully selected wines and a paired lunch in our panoramic restaurant, where local flavors take on a new dimension when accompanied by Quetzal wines.
What is included:
- Guided tour of the winery and wine cellar;
- Tasting of 4 Colheita e Arte wines;
- 6-course paired lunch;
- Access to the Contemporary Art Center.
Quinta do Quetzal
Quetzal Wine and Tapas
25.00€ per person | Duration: 45 minutes | Time: 11:00 AM and 4:00 PM
Enjoy the rich flavors of the Alentejo with a selection of tapas carefully paired with our wines. Relax on the terrace, in the garden, or in the restaurant, where local gastronomic tradition meets the soul of our vineyard, providing a relaxed and sophisticated experience. Whether you are enjoying the sun on the terrace or the tranquility of the garden, every moment is a celebration of the region's flavors and our wines.
What is included:
- Guided Tour of our Winery and Wine Cellar;
- Access to the Art Center;
- Tasting of 4 wines from the Quetzal and Art Selection range;
- Board of Regional Cheeses and Sausages with Bread from Vidigueira.
25.00€ per person | Duration: 45 minutes | Time: 11:00 AM and 4:00 PM
Enjoy the rich flavors of the Alentejo with a selection of tapas carefully paired with our wines. Relax on the terrace, in the garden, or in the restaurant, where local gastronomic tradition meets the soul of our vineyard, providing a relaxed and sophisticated experience. Whether you are enjoying the sun on the terrace or the tranquility of the garden, every moment is a celebration of the region's flavors and our wines.
What is included:
- Guided Tour of our Winery and Wine Cellar;
- Access to the Art Center;
- Tasting of 4 wines from the Quetzal and Art Selection range;
- Board of Regional Cheeses and Sausages with Bread from Vidigueira.
Mainova
Wine and olive oil tour and tasting
€68 per person | Duration: 90 to 120 minutes
Tour and tasting of 3 wines and 3 olive oils with a platter of regional products
• Tour of the Winery
• Tasting of 3 wines
• Tasting of 3 extra virgin olive oils
• Mainova platter* (regional cheeses + cured meats + Alentejo bread + jams)
• Possibility of a field tour, subject to weather conditions and operational factors, which may, in rare situations, not take place
* possibility of a vegan Mainova platter if requested at the time of booking
€68 per person | Duration: 90 to 120 minutes
Tour and tasting of 3 wines and 3 olive oils with a platter of regional products
• Tour of the Winery
• Tasting of 3 wines
• Tasting of 3 extra virgin olive oils
• Mainova platter* (regional cheeses + cured meats + Alentejo bread + jams)
• Possibility of a field tour, subject to weather conditions and operational factors, which may, in rare situations, not take place
* possibility of a vegan Mainova platter if requested at the time of booking
Mainova
Visit and picnic
€85 per person | Duration: 3 hours
Reservations are required 3 days in advance. This experience is booked upon request. Mainova will respond as soon as possible. Don't miss the opportunity to visit our winery and enjoy a light meal filled with regional products, in the shade of olive trees aged between 600 and 2400 years, or if you prefer, in our tasting room with panoramic views of our vineyards!
Menu
- Artisanal Alentejo Bread and Mainova Olive Oil
- Board of regional cheeses and charcuterie
Vegetable soup from our garden
- Arraiolos-style mini pies (chicken, fish, or vegetarian)
- Vinaigrettes (fish, meat or vegetarian)
- Seasonal fruit
Regional Dessert
Water and Coffee
Wines
1 bottle of Mainova White or Mainova Red wine (1 bottle for every 2 people) or a tasting of 3 Mainova wines.
Please inform our team of any dietary restrictions you may have. We will not be able to provide alternatives on the day of your booking if we have not informed them beforehand.
The field visit will be subject to weather conditions and operational factors, and in rare situations, it may not be possible to carry it out.
€85 per person | Duration: 3 hours
Reservations are required 3 days in advance. This experience is booked upon request. Mainova will respond as soon as possible. Don't miss the opportunity to visit our winery and enjoy a light meal filled with regional products, in the shade of olive trees aged between 600 and 2400 years, or if you prefer, in our tasting room with panoramic views of our vineyards!
Menu
- Artisanal Alentejo Bread and Mainova Olive Oil
- Board of regional cheeses and charcuterie
Vegetable soup from our garden
- Arraiolos-style mini pies (chicken, fish, or vegetarian)
- Vinaigrettes (fish, meat or vegetarian)
- Seasonal fruit
Regional Dessert
Water and Coffee
Wines
1 bottle of Mainova White or Mainova Red wine (1 bottle for every 2 people) or a tasting of 3 Mainova wines.
Please inform our team of any dietary restrictions you may have. We will not be able to provide alternatives on the day of your booking if we have not informed them beforehand.
The field visit will be subject to weather conditions and operational factors, and in rare situations, it may not be possible to carry it out.
Ervideira
Conde D’Ervideira – Premium tasting
€40 per person | Duration: 1h30 – 2h | Time: 11:00 AM, 12:30 PM, 3:00 PM and 4:30 PM
A special experience that combines wine with Alentejo flavors. We begin the experience with a visit to the winery area, showing the behind-the-scenes of Ervideira wine production – from the reception area to the bottling line.
From here, we continue to the Ervideira Wine Lounge where we begin the wine tasting with a personalized journey of 5 premium Ervideira wines. This wine tasting will be accompanied and paired with a complete tasting of regional products on a board of flavors, colors and aromas typically from the Alentejo – bread and toasts, São Jorge cheese, buttery sheep's cheese, cured sheep's cheese, black pork sausages, cherry tomatoes, fruit and nuts, mini pies, jam, olive oil.
€40 per person | Duration: 1h30 – 2h | Time: 11:00 AM, 12:30 PM, 3:00 PM and 4:30 PM
A special experience that combines wine with Alentejo flavors. We begin the experience with a visit to the winery area, showing the behind-the-scenes of Ervideira wine production – from the reception area to the bottling line.
From here, we continue to the Ervideira Wine Lounge where we begin the wine tasting with a personalized journey of 5 premium Ervideira wines. This wine tasting will be accompanied and paired with a complete tasting of regional products on a board of flavors, colors and aromas typically from the Alentejo – bread and toasts, São Jorge cheese, buttery sheep's cheese, cured sheep's cheese, black pork sausages, cherry tomatoes, fruit and nuts, mini pies, jam, olive oil.
Ervideira
Conde D’Ervideira – Winemaker for a day
55€ per person | Duration: 3h30 – 4h | Time: 11 am or 3 pm
This Conde D’Ervideira – Winemaker for a Day experience has prepared for you a more detailed program around wine, with conversation about grape varieties, terroir, production process, blending and the magic of percentages. We begin with a visit to the winery, followed by a practical tasting of several wines, namely single-varietal wines in production, with which you will later work to create your own wine.
This wine will be bottled, corked and labeled by you, and you will take your bottle home with you to enjoy and share your wine with family and friends. After the blending and bottling experience, we will have prepared a tasting of various regional Alentejo products.
Prior booking required, and this is only scheduled after confirmation. For groups over 10 people, pre-payment is required.
55€ per person | Duration: 3h30 – 4h | Time: 11 am or 3 pm
This Conde D’Ervideira – Winemaker for a Day experience has prepared for you a more detailed program around wine, with conversation about grape varieties, terroir, production process, blending and the magic of percentages. We begin with a visit to the winery, followed by a practical tasting of several wines, namely single-varietal wines in production, with which you will later work to create your own wine.
This wine will be bottled, corked and labeled by you, and you will take your bottle home with you to enjoy and share your wine with family and friends. After the blending and bottling experience, we will have prepared a tasting of various regional Alentejo products.
Prior booking required, and this is only scheduled after confirmation. For groups over 10 people, pre-payment is required.
Casa Relvas
Special Tasting
Winery Visit + Tasting of 5 Wines with tapas & Olive Oils + Typical Alentejo lunch (optional)***
€40.00 / person
Children (7–17 years old): €5.00
Tapas: Alentejo bread, regional cheeses and cured meats
*** Typical Alentejo lunch (min. 2 people; subject to booking and availability): €50.00 / person
Groups of 20+ people: prices subject to change
Children (7–17 years old): €20.00 / person
Lunch menu (subject to change):
Starters: Alentejo bread, cheeses, cured ham and CASA RELVAS Olive Oil
Main course: Soup, Oxtail rice with green salad Or Stewed pork cheeks, served with white rice, shoestring potatoes and green salad
Dessert: Seasonal fruit and typical Alentejo dessert, Coffee
Drinks: Water, orange juice and CASA RELVAS Wines
Winery Visit + Tasting of 5 Wines with tapas & Olive Oils + Typical Alentejo lunch (optional)***
€40.00 / person
Children (7–17 years old): €5.00
Tapas: Alentejo bread, regional cheeses and cured meats
*** Typical Alentejo lunch (min. 2 people; subject to booking and availability): €50.00 / person
Groups of 20+ people: prices subject to change
Children (7–17 years old): €20.00 / person
Lunch menu (subject to change):
Starters: Alentejo bread, cheeses, cured ham and CASA RELVAS Olive Oil
Main course: Soup, Oxtail rice with green salad Or Stewed pork cheeks, served with white rice, shoestring potatoes and green salad
Dessert: Seasonal fruit and typical Alentejo dessert, Coffee
Drinks: Water, orange juice and CASA RELVAS Wines
Casa Relvas
Gastronomic experience
Winery Visit + Olive Oil & Wine Pairing Tasting + Typical Alentejo lunch (optional)***
€45.00 / person
Children (7–17 years): €5.00
Tapas: Alentejo bread, regional cheeses and cured meats
*** Typical Alentejo lunch (min. 2 people; subject to booking and availability): €50.00 / person
Groups of 20+ people: prices subject to change
Children (7–17 years): €20.00 / person
Lunch menu (subject to change):
Starters: Alentejo bread, cheeses, cured ham and CASA RELVAS Olive Oil
Main course: Soup, Oxtail rice with green salad Or Stewed pork cheeks, served with white rice, shoestring potatoes and green salad
Dessert: Seasonal fruit and typical Alentejo dessert, Coffee
Drinks: Water, orange juice and CASA RELVAS Wines
Winery Visit + Olive Oil & Wine Pairing Tasting + Typical Alentejo lunch (optional)***
€45.00 / person
Children (7–17 years): €5.00
Tapas: Alentejo bread, regional cheeses and cured meats
*** Typical Alentejo lunch (min. 2 people; subject to booking and availability): €50.00 / person
Groups of 20+ people: prices subject to change
Children (7–17 years): €20.00 / person
Lunch menu (subject to change):
Starters: Alentejo bread, cheeses, cured ham and CASA RELVAS Olive Oil
Main course: Soup, Oxtail rice with green salad Or Stewed pork cheeks, served with white rice, shoestring potatoes and green salad
Dessert: Seasonal fruit and typical Alentejo dessert, Coffee
Drinks: Water, orange juice and CASA RELVAS Wines
Fita Preta
Kiss & Fly
60min | 35€
Tasting of 3 wines + 1 cheese board
60min | 35€
Tasting of 3 wines + 1 cheese board
Fita Preta
Farm to Table
180min | 150€
6-15 people
180min | 150€
6-15 people
Experiences to Offer
Gift Cards
Gift Cards
Gift Card
Accommodation Voucher
Massage Convent of Espinheiro
Gift Card
Offer an extraordinary experience to your partner, loved one or friend, using a gift card that will allow them to enjoy a stay at Convento do Espinheiro, treatments at the Spa and meals at the hotel establishments: Divinus Restaurant, Olive Restaurant and Bar Pulpitus.
Massage Convent of Espinheiro
The moisturizing power of the exclusive olive oil from the Convento do Espinheiro combined with a deeply relaxing massage provides a unique and incomparable feeling of well-being.
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